131 "Vegetarians" restaurants in New York.
Sunrise Mart is a Japanese grocery store in the East Village where you can buy snacks, reheatable shumai, and more.
Roc-N-Ramen in the Bronx serves ramen bowls with Caribbean ingredients like curried oxtail and jerk chicken.
Milu is a fast-casual restaurant in Gramercy, but the Chinese food here is much better than what’s normally served at bowl-and-grain-plate spots.
Xilonen is a Mexican restaurant on a corner in Greenpoint with a fully vegetarian menu and a great brunch.
Yellow Rose in the East Village specializes in fantastic Texan food and homemade tortillas made with Sonoran flour.
Makina Cafe is a great Ethiopian food truck with locations in Fort Greene Park, Rockefeller Center, and Long Island City.
Abu’s Homestyle Bakery in Bed-Stuy is one of the few places that sells navy bean pie in the city - and you should try it.
After pivoting from a chef's counter tasting menu, this Greenpoint spot is now serving a short list of excellent Chinese dishes.
Han Dynasty is a Szechuan restaurant on 3rd Avenue in the East Village you can rely on like a friend who helps you move.
Szechuan Mountain House is a casual Szechuan spot in Flushing that makes some of our mapo tofu in the city.
