Chick Chick on the UWS serves an entire menu dedicated to Korean fried chicken, and you should (in turn) dedicate yourself to their entire menu.

Mad For Chicken’s Forest Hills location is the best option for Korean fried chicken in the neighborhood.

Kjun is a takeout-and-delivery operation that makes delicious Korean-Cajun dishes in a basement kitchen in the East Village

Fat Buddha is a fun bar in the East Village serving excellent Korean-inspired bar food.

Miss Korea is a multi-floor Korean barbecue restaurant that’s open 24-hours.

O:n° is a Korean restaurant in Nomad with excellent small plates and a couple of great hot pot stews to share.

Yoon Haeundae Galbi is a Korean BBQ spot in Midtown that's a great option for date nights and business dinners.

Mokyo is a Korean restaurant in the East Village that serves affordable small plates and alcoholic light-up Capri Suns.

Momofuku 207 took over the Momofuku Ssäm Bar space in the East Village.

99 Favor Taste is a Chinese hot pot and Korean BBQ restaurant with a bunch of locations around NYC, including this New Dorp Lane spot on Staten Island

Mapo is a Korean BBQ spot in Flushing with fantastic galbi.

Ms. Ohho is a Greenpoint coffee shop that serves a full menu of tasty Korean dishes.

Jua serves a fantastic nine-course, $95 Korean tasting menu in Flatiron.

Ejen is a straightforward, counter-service Korean spot in Industry City. Try it for a quick lunch.

Nowon is a Korean spot in the East Village with an impressive steak burger.

The Woo is a two-story Korean barbecue spot in Soho. It’s a little pricier than average, but the beef is great, and it isn’t hard to get into.