AmericanExperimental•
Crown Heights
Lower East Side
Experimental•
Financial District
NYC Review
Williamsburg
At Chino Grande in Williamsburg, you can eat a whole lobster with Sichuan au poivre sauce and sing karaoke in front of a bunch of strangers.
Written byBryan Kim
East Village
Nudibranch in the East Village serves a three-course prix-fixe with flavor combinations from multiple cuisines that make perfect sense together.
Written byKenny Yang
Contra is a Lower East Side restaurant that serves a rotating menu of seasonal, experimental dishes, and wine that’s cooler than you are.
Written byHannah Albertine
ChineseFrenchExperimental•
West Village
Red Paper Clip serves a very good six-course tasting menu for $95 in a bare West Village space.
Written byMatt Tervooren
AmericanExperimentalScandinavian•
This place is so real, it’s not even real. Or is it?
Written byChris Stang
Experimental
If you’re interested in experiencing a chef incubator, make a reservation for this intimate, special-occasion dinner.
Written byKatherine Lewin