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Your Restaurant Decider
Our mission is very simple: to bring you the most honest and trustworthy opinions on where to eat around the world.
Real people, with real opinions
Our restaurant reviews and guides are all written by a small group of highly trained, highly opinionated writers and editors. They eat out a lot. More than they probably should.
Honest and trusted reviews and guides
Show up unannounced
Our team always dines anonymously under excellent aliases, like Angus Rymer or Christabel Champagne. Well, we clearly can’t use those names anymore, but you get the point.
Pay for everything
We never accept free meals, reservations, compensation, or special treatment of any kind from any restaurants. Everything is paid for via our very own pockets.
Call it like we see it
After a few visits, we’ll write up our thoughts in the form of a review, guide, or listing. Our goal is always to be honest at all costs, and to help you make good decisions about where to spend your money.
Recommendations where you need them
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Who we are
Learn more about the people who make up The Infatuation. They’re all pretty weird.Meet the team
Come join us
We’re always looking for great people to join our team who can make us smarter, better, faster, more diverse, and more valuable to our readers. If that sounds like you, let’s get acquainted.See open positions