An absolute classic. It hardly gets better than L’Artusi, and that’s been the case for a long time.

4 Charles Prime Rib is an underground West Village steakhouse that should be approached with reckless intent. This is not a place to eat a salad.

How much will you like the West Village's Sushi Nakazawa? How much money do you have, and how recently did you watch Jiro Dreams of Sushi?

Via Carota is a walk-in only Italian spot in the West Village, and there’s a good chance you’ll have to wait a few hours for a table. It’s worth it.

Joe’s is home to the best slice of pizza in NYC. Full stop.

Llama San is a Nikkei restaurant in the West Village from the people behind Llama Inn. It’s pricey, but the food is incredibly delicious.

Fedora is in the basement of a townhouse in the West Village, and it feels like a dinner party in a speakeasy that your friends happen to own.

I Sodi serves excellent, classic Italian food and is a place where you’ll want to become a regular.

Don Angie is a modern Italian restaurant in the West Village that’s best enjoyed with a small group.

The Loyal is a slightly old-school American restaurant in the West Village from the chef behind Narcissa and Nix. It’s upscale, but not too uptight.

This is the second location of the Park Slope spot where you can get some excellent, relatively affordable sushi.

Quality Eats is a West Village steakhouse. They just don’t want you to know it.

There’s something about pounding cheap beers and burgers here that makes you feel like anything is possible. When we finally decided it was go time for “Immaculate” Infatuation, we were sitting in ...

Toriko is a yakitori spot in the West Village that serves omakase menus focused on excellent grilled chicken skewers.

Faicco’s is an incredible Italian deli that’s been open since 1900, and their chicken cutlet sandwich is unbeatable.

If that Dyson guy came up with Korean BBQ, Takashi is what it would look like. Modern, weird, excellent.