70 "Seafood" Restaurants in New York.
Marea is about as good as upscale eating gets in Midtown, and there’s a lot of that around. Don’t miss the bone marrow and octopus fusilli.
Upstate Craft Beer & Oyster Bar is the ultimate neighborhood restaurant, with fresh seafood, friendly service, and free-flowing craft beer.
Lure Fishbar is still just as much of a Soho party yacht as it was when it opened in 2004. The food has only gotten better.
A seafood restaurant from the people behind The Meatball Shop, Seamore’s is healthy, reasonably priced, and a good time. No wonder it’s always packed.
Crave Fishbar’s second location on the UWS is larger than the original UES spot and works for nearly every situation.
The Clam in the West Village is (you guessed it) a seafood restaurant that's a safe bet for most occassions.
Almost everything on Pearl Oyster Bar menu is fantastic, but what really keeps us coming back though is the fried oyster sandwich.
A Carroll Gardens neighborhood seafood gem, where the chef might throw a lobster at you. God bless this city.
Aquagrill is a West Village raw bar classic. If you're not prepared to eat a dozen oysters on your own, you're not prepared to eat here.
Flex is a restaurant import from Prince Edward Island, which immediately gives it some credibility - "P.E.I" as they call it, is the source of some of the best mussels the world has to offer.
