24 "Steaks" Restaurants in New York.
4 Charles Prime Rib is an underground West Village steakhouse that should be approached with reckless intent. This is not a place to eat a salad.
We are not usually impressed by exclusive “secret restaurants,” but the food is absolutely excellent here, and the environment delivers, too.
Minetta Tavern in Greenwich Village is home to some of the best steaks, chops, burgers, and overall feel good vibes that New York City has to offer.
Peter Luger is a New York City steakhouse institution, and eating here is an experience unlike any other in the city.
BLT Prime is a modern steakhouse that you can always get into, with great chops, a perfect tuna tartare, and the popover of your dreams.
American Cut is a reminder that all steakhouses are big, but not all steakhouses are boring. Hit it up for the next time you have a big night with your boss on the books.
Keens is as Old New York as it gets.. Open since 1885, this steakhouse is pretty much the Museum of Natural Meat Eating History.
Holy Ground is a below-ground Tribeca spot that looks like an old-school steakhouse, but actually specializes in slow smoked meats.
Strip House is a vibey downtown bordello of goodness, and is the antithesis to the things we hate about a place like Sparks or The Palm.
Even though it's in Midtown, this multi-level meat market serves up one of our favorite steaks in town, and it's not what you might expect from a steakhouse in the area.
M. Wells Dinette is a spot in MoMa PS1 from the same people behind a famous LIC steakhouse and has one of the more unique lunches in the city.
Ikinari is a Japanese chain with a location in the East Village. They’re known for their good, affordable steak (that you eat standing up).
Dylan Prime is definitely not the best steakhouse in NYC, but there’s something about it that’s always resonated. It’s got a cooler, more laid back vibe than most steakhouses, and, compared to Midt...
