Hillary Reinsberg
Head Of Content For Connected Commerce, JPMC
Hillary Reinsberg was The Infatuation’s first employee in 2014, and served as The Infatuation’s founding Editor In Chief for 9 years. Hillary was responsible for building The Infatuation’s editorial presence in cities around the world, hiring its editorial staff, and shaping the brand voice. She now serves as Head Of Content for Connected Commerce at The Infatuation’s parent company, J.P. Morgan Chase, overseeing editorial for dining, travel, and shopping. She continues to work closely with The Infatuation team and still experiences stress when people ask her to name her single favorite restaurant. (edited)
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Page 3Beyond Sushi
A place that specializes in vegan sushi. Yes, it sounds ridiculous. Before you write it off, let us explain.
Sushi Dojo
High quality East Village omakase sushi for under $100, with a side of club music if you come on the weekend.
Nakamura
A tiny little ramen spot on the Lower East Side, serving up some very good soups that aren't as heavy as many others.
ROKC
ROKC is a restaurant serving ramen and oysters, but this place is all about the cocktails, which get served in lightbulbs and conch shells.
Ushiwakamaru
Ushiwakamaru is now in Chelsea, in a fancier space with higher prices. It's still a top notch sushi option.
Jack's Wife Freda
The new West Village outpost of Jack's Wife Freda is the same as the original, with a bigger, more comfortable space.
Sushi Ishikawa
Sushi Ishikawa is an omakase sushi restaurant on the Upper East Side where you can eat a high-end sushi meal for around $100.
Chinese Tuxedo
Chinese Tuxedo is a beautiful and fun Chinatown restaurant, but the food isn't that memorable.
Thursday Kitchen
A Korean-ish small plates spot in the East Village that’s affordable, tasty, and really fun.
Izakaya Mew
An underground izakaya on 35th Street best used for drunk nights after a show at Madison Square Garden.
Avant Garden
Avant Garden is a tiny vegan restaurant putting out some excellent, and very original food. You won’t find any veggie burgers here.
Locanda Verde
The Tribeca restaurant is less of the celebrity scene it once was, but still makes very good Italian food.
Epistrophy Cafe
A simple Italian cafe that works in tons of situations, Epistrophy is one of our Nolita go-tos.
Dojo Izakaya
A fun, reasonable little spot for sake and small plates Japanese. So what if it's not the best restaurant in town?
Egg Shop
People are waiting an hour for egg sandwiches at Nolita’s Egg Shop. Is it worth it? Time to investigate.
Mimi Cheng’s
Mimi Cheng’s is a spiffed up version of the dumpling experience in the East Village. It’s the Silicon Alley startup of dumplings.
Sorbillo Pizzeria
Sorbillo is an Italian restaurant in the East Village from the people behind the most famous pizza place in Naples.
Excuse My French
A funny little French tapas bar on the Lower East Side, with some really tasty food.
Lovely Day
Lovely Day is one of the most reasonably priced restaurants where you can still feel like you've had a fun night out.
Sandro's
Some of the best pasta around is found at this old school-feeling spot on the Upper East Side.