Hillary Reinsberg
Editor In Chief
A native New Yorker and talented writer, editor, and human, Hillary Reinsberg was the third person to join The Infatuation full time. She came to us via BuzzFeed, where she held an editorial position in their News & Japanese Snacks Department. Just kidding. She does really love Japanese snacks though.
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Clay is an American restaurant in Harlem that pretty much does everything well.
By
Hillary Reinsberg
on May 16, 2018
8.6
NYC
Review:
Le French Diner
NYC
Review:
Le French Diner
We like this tiny French restaurant on the Lower East Side so much we almost didn’t want to tell you about it.
By
Hillary Reinsberg
on May 8, 2018
Fausto is a Park Slope Italian restaurant that’s great for a celebratory dinner or a date you really don’t want to mess up.
By
Hillary Reinsberg
on April 3, 2018
7.8
NYC
Review:
Sushi Ishikawa
NYC
Review:
Sushi Ishikawa
Sushi Ishikawa is an omakase sushi restaurant on the Upper East Side where you can eat a high-end sushi meal for around $100.
By
Hillary Reinsberg
on March 23, 2018
NYC
Guide:
The Best Walk-In Only Restaurants For When You Didn’t Make A Reservation
NYC
Guide:
The Best Walk-In Only Restaurants For W...
Didn’t make any plans for tonight? It’s the perfect time to try one of NYC’s great restaurants that don’t take reservations anyway.
By
Bryan Kim ,
Hillary Reinsberg ,
and
Matt Tervooren
on March 8, 2018
La Goulue is a revamp of a classic French restaurant on the Upper East Side.
By
Hillary Reinsberg
on March 5, 2018
Chefs Club is fancy-ish Nolita space that hosts different chef and restaurant residencies.
By
Hillary Reinsberg
on February 26, 2018
