28 "Fusion" Restaurants in New York.
Momofuku Ssäm Bar is a modern Korean East Village classic that has evolved with the times.
Tuome in the East Village is doing something totally different with familiar Asian menu items.
Pig And Khao is a Thai/Filipino restaurant on the LES that serves great food and feels like a party.
The best modern dim sum restaurant in town now has a second location on the Upper West Side.
Lay down $65 at Decoy in the West Village, and you'll get some the best Peking duck in NYC.
While RedFarm doesn’t deliver the most authentic dim sum experience, it is delivering quality food.
It is no understatement to say that Catch is the most over-the-top, ridiculous dining operation the Meatpacking District has ever seen. Thankfully though, the service is fantastic, and the food is ...
Noreetuh in the East Village is NYC’s first serious Hawaiian-inspired restaurant.
Glaze Teriyaki is a reliable and seemingly somewhat healthy option for cheap Midtown lunch. Midtown could use more of those.
Radiance Tea House is a great little place to get some grub, drink a pot of tea, and maybe peruse a text about Buddhism. We find ourselves in here from time to time to do exactly that – except for ...
Pokito is a tiny bar/restaurant near the Williamsburg bridge serving Asian-Latin mashup food in a highly casual (but still vibey) space.
There are two things you need to know about Mooncake Foods: 1) It's a weird little vaguely healthy Asian diner in a corner of Soho you probably forgot about. 2) They need to bottle and sell their h...
Yes, that's the real name of this restaurant, which is impressive. The ramen? Not so impressive. But there are other things to love at this noodle spot in Hell's Kitchen.
Is complaining about Fashion Week your favorite activity during Fashion Week? Are you a young, vaguely employed man with long hair? Could you identify Marc Jacobs by his tattoos, should the opportu...