Sushi Kashiba is a Seattle institution and has the best sushi in the city.

Opus Co. is a tiny neighborhood restaurant in Greenwood serving food that’s both highly creative and delicious.

Is getting in line for pasta at 10:30am on a weekday crazy? Maybe. But this is what you have to do at Il Corvo in Pioneer Square, and it’s worth it.

Taneda Sushi In Kaiseki is an omakase-only Japanese restaurant on Capitol Hill that serves outstanding sushi.

Copine is an elegant American/French spot in Ballard that’s great for a special occasion or date.

Shake Shack is a counter service cheeseburger institution in South Lake Union. Prepare for lines.

Le Messe is an Italian spot in Eastlake that serves fresh pasta. Sit at the chef’s counter.

Shiro’s in Belltown will serve you some seriously great sushi - with no pretense, and no distractions.

Dacha Diner is an Eastern European cafe on Capitol Hill where you’ll feel like you’re eating inside of a doily.

Meat & Bread is a great option for interesting and upscale takeout sandwiches in South Lake Union.

We’d cross the bridge for the Mediterranean food from Garlic Crush in Bellevue.

Retro Restaurant And Lounge is an American spot Downtown that serves an excellent burger.

Din Tai Fung is a popular dumpling empire that originated in Taiwan and is now Downtown. Good luck getting a table.

Quinn’s Pub in Capitol Hill is one of Infatuation Seattle’s main HQ’s - we use it for pretty much every occasion.

Tacos Chukis is our favorite spot for quick Mexican in South Lake Union.

L’Oursin is a French restaurant in the Central District that serves natural wine and a great burger that you can only get at the bar on Mondays.