Aimee RizzoSeattle Writer
We initially got connected with Aimee after Heather, our Director Of Events, met Aimee’s mom at a wine bar in NYC back in 2014 and shared a bowl of popcorn. Leading up to The Infatuation Seattle launch in 2017, Aimee popped back up and proved herself to be the perfect person for the job. Aimee previously worked in TV production, and plays the piano, trumpet, and something called the euphonium which she is still trying to convince us is a real thing.
Where to drink in the neighborhood.
Cook Weaver serves incredible European/Asian fusion food in Capitol Hill.
Cherry Street Public House is a coffee shop in Pioneer Square with Middle Eastern food like falafel, gyros, and Persian stew.
You’re better than a stale croissant. Here’s where to grab a cup of coffee and some good food while you’re at it.
Li’l Woody’s in Ballard is an extremely reliable burger spot.
Beecher’s Handmade Cheese is a downtown staple in Pike Place Market with great mac and cheese and panini.
Cafe Hitchcock is an all-day coffee shop downtown serving sandwiches, salads, and grain bowls.
Delicatus is a downtown sandwich shop with big, messy, delicious creations. Get the Mud Honey.
Pasta Casalinga is a small spot downtown at Pike Place for inexpensive homemade pasta.
Market Grill is a tiny counter downtown at Pike Place Market with delicious seafood sandwiches, chowder, and poke.
Matt’s In The Market is a downtown institution for seafood and upscale American dishes.