Aimee RizzoSeattle Writer
We initially got connected with Aimee after Heather, our Director Of Events, met Aimee’s mom at a wine bar in NYC back in 2014 and shared a bowl of popcorn. Leading up to The Infatuation Seattle launch in 2017, Aimee popped back up and proved herself to be the perfect person for the job. Aimee previously worked in TV production, and plays the piano, trumpet, and something called the euphonium which she is still trying to convince us is a real thing.
Buddha Bruddah is a fast-casual spot in Beacon Hill with great Hawaiian plate lunches and Thai food.
Tapas Lab is a great counter-service spot for Asian-Spanish-fusion tapas in Green Lake.
Pho Viet Anh is a Queen Anne institution for Vietnamese food.
Where to go in Seattle when you want a low-key meal during the week.
Cow Chip Cookies is a bakery in Pioneer Square with an iconic chocolate chip cookie you’ll find at the State Fair.
Manu’s Bodega is an excellent fast-casual Cuban/Caribbean/Dominican spot in Pioneer Square.
The best restaurants and bars in Pioneer Square.
Radiator Whiskey is a Downtown bar with a meat-focused menu.
The new restaurant openings you should know about.
The Seattle Hit List: The Best New Restaurants In Seattle
The Seattle Hit List: The Best New Rest...
The best new restaurants in Seattle.
The best Seattle spots for eating things from the ocean.