Samurai Noodle

Sometimes you need to be alone with a hot bowl of ramen and no other humans, and Samurai Noodle, a tiny spot with about 10 seats, understands this. You’ll want the tonkotsu ramen, which is made with pork broth that’s simmered for 48 hours and topped with tender pork slices. Always add a side of the gyoza dumplings, which are held together by a sheet of crispy cornstarch.

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