212 "American" Restaurants in Seattle.
There are a lot of oysters in Seattle, and Walrus And The Carpenter has some of the very best. Hit the Ballard spot for excellent seafood and drinks.
Deep Dive is an underwater-themed bar in South Lake Union that has excellent cocktails and fancy small plates.
Opus Co. is a tiny neighborhood restaurant in Greenwood serving food that’s both highly creative and delicious.
Copine is an elegant American/French spot in Ballard that’s great for a special occasion or date.
At No Anchor in Belltown, you don’t have to choose between excellent beer and excellent food - you get them both.
Manolin is a beautiful seafood-focused restaurant in Fremont. It’s strangely affordable, and you can use it for just about any dining situation.
Westward is a place that will make you excited to live in Seattle. (Or consider buying property here ASAP.)
Deru Market is part farm-to-table restaurant, part classy deli in Kirkland, and you need their cake.
Volunteer Park Cafe is a go-to morning spot in Capitol Hill, but the secret is to hit it for dinner.
Part wine bar, part bottle shop, part restaurant, Bar Ferdinand is a flexible Cap Hill spot worth knowing about for many situations.
Bramling Cross is an excellent gastropub in Ballard where you could take your parents or a date.
Seastar in Bellevue is a fancy seafood place where you should be using a corporate card.
FlintCreek Cattle Co. is a slightly upscale restaurant in Greenwood with excellent steaks and a Happy Hour burger worth traveling for.