Deep Dive is an underwater-themed bar in South Lake Union that has excellent cocktails and fancy small plates.

Copine is an elegant American/French spot in Ballard that’s great for a special occasion or date.

Bastille is a French spot in Ballard that’s romantic enough for a date, but also works for a solo meal at the bar or group dinner.

L’Oursin is a French restaurant in the Central District that serves natural wine and a great burger that you can only get at the bar on Mondays.

Oddfellows is a French Bistro, espresso bar, and old-school grocery store in Capitol Hill. It’s good for a lot of things, but especially brunch.

Petite Soif is a great bar and bottle shop on Beacon Hill that serves natural wine and French bar snacks.

Bistro Shirlee is a French restaurant in Laurelhurst with good cocktails.

Underbelly is a natural wine bar in Pioneer Square that serves charcuterie and French small plates.

Restaurant Marché is a semi-upscale French spot on Bainbridge Island. We like it best for lunch.

Marmite is a Capitol Hill restaurant that serves soups, salads, and sandwiches that make your lunch feel special.

Le Pichet is a wine bar Downtown that serves upscale French food.

Cafe Campagne is an excellent French institution Downtown at Pike Place.

Red Cow is a French restaurant in Madrona specializing in steak frites.

Cafe Presse is a small French bistro and espresso bar in Capitol Hill.

Pair is a tiny French restaurant in Ravenna with a countryside feel and delicious food.

Joli is a casual French spot in Ballard with delicious, unpretentious food.