Meg van Huygen

Meg van Huygen

Contact Meg

A born Seattleite, Meg van Huygen's been writing professionally about food, travel, and history since 2001–her work has appeared in The Stranger, Seattle Weekly, Eater Seattle, The Seattle Times, MSN, Atlas Obscura, and Mental Floss, among other publications. Her portfolio includes monthly columns about cocktails (The Last Word) and sandwiches (Sub Missives), both for The Stranger. Meg majored in piano performance at Cornish College of the Arts, is a copy editor by day, collects weird maps, and has 700 cats. She can usually be found haunting Greenwood, the U District, or Pike Place Market.

All Posts

Infatuation Logo


2023 © The Infatuation Inc. All Rights Reserved.


Get it on Google PlayDownload on the App Store