European
European
Sorted by most recentNYCReview
The Lavaux
The Lavaux is a cozy Swiss wine bar in the West Village. It's our favorite place to get fondue in NYC.
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Claud
Claud is a wine bar in the East Village that serves some really delicious riffs on classic European fare.
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Queensyard
Queensyard is an expensive spot in Hudson Yards that serves British-inspired food. Unfortunately, it's not very good.
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Café Sabarsky
Café Sabarsky is a classic Viennese cafe in the Neue Galerie that will transport you straight to Europe.
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NAIA
NAIA is a fun spot in The Capri Hotel where you can get bottomless brunch and listen to an electric violinist.
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Bathhouse
Bathhouse is an Eastern European restaurant in Williamsburg that serves some of the best food you can eat in a robe.
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Blume
Blume (also called Hütte in the winter) is an Austrian restaurant on the Upper East Side with a beautiful back patio that’s hidden from the street.
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Pilsener Haus & Biergarten
Pilsener Haus is a Hoboken beer garden that's ideal for day drinking outside with a big group.
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Madre
Madre is a seasonal American restaurant in the bottom of a boutique hotel in Greenpoint, with food that’s better than most other hotel restaurants.
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Cafe Katja
Cafe Katja feels like a European tavern, and it’s a good spot on the Lower East Side to get some wiener schnitzel and steins of beer.
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Café Select
Cafe Select is an all-day spot in Soho that’s a good place to meet someone for drinks and a light bite after work.
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Baba’s Pierogies
Baba’s Pierogies is a bright, modern-looking spot in Gowanus that serves a bunch of different types of pierogies.
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The Cannibal
The Cannibal is a meat-focused spot in Murray Hill with over 300 types of beer.
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Schilling
Schilling is one of very few nice little spots in the Financial District, making their Austrian-Mediterranean blend ideal for either a dad or a date.