86 "Drinking Good Cocktails" restaurants in Chicago.
Somerset is a restaurant in the Gold Coast serving excellent American food that you should be eating immediately.
Exceptional and impressive. That’s what comes to mind when describing the Korean-American food at Parachute.
Joe’s is consistently one of the best steakhouses in town, and you shouldn’t even order steak. Stone crabs are where it’s at.
The Publican is a Medieval styled mecca of all things beer, pork, and oysters. If that’s not appealing, you can’t sit with us.
Naoki is a fancy but expensive sushi restaurant inside the Belden Statford building in Lincoln Park.
Hogsalt Hospitality does French food. Patrick Kane once went on a date here and you should too.
The Delta is a Southern restaurant in Wicker Park specializing in hot tamales.
Mott Street, a restaurant on Ashland near Wicker Park, serves interesting, delicious Asian-influenced food.
Gilt Bar is the rare River North spot that’s easy to get into, and also has great food. Prepare for a lot of meat, butter, and salt.
Marisol, in the Museum of Contemporary Art, serves delicious seasonal American food.