65 "Drinking Good Cocktails" restaurants in Chicago.
Somerset is a restaurant in the Gold Coast serving excellent American food that you should be eating immediately.
Roister is the casual restaurant from the Alinea team. It’s still expensive, but it’s fun, laid-back, and excellent.
Exceptional and impressive. That’s what comes to mind when describing the Korean-American food at Parachute.
Joe’s is consistently one of the best steakhouses in town, and you shouldn’t even order steak. Stone crabs are where it’s at.
The Publican is a Medieval styled mecca of all things beer, pork, and oysters. If that’s not appealing, you can’t sit with us.
Naoki is a fancy but expensive sushi restaurant inside the Belden Statford building in Lincoln Park.
Hogsalt Hospitality does French food. Patrick Kane once went on a date here and you should too.
The Delta is a Southern restaurant in Wicker Park specializing in hot tamales.
Mott Street, a restaurant on Ashland near Wicker Park, serves interesting, delicious Asian-influenced food.
Gilt Bar is the rare River North spot that’s easy to get into, and also has great food. Prepare for a lot of meat, butter, and salt.
Marisol, in the Museum of Contemporary Art, serves delicious seasonal American food.
Sushi-san is an upbeat restaurant in River North with high-quality sushi and tasty small plates.