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Marisol, in the Museum of Contemporary Art, serves delicious seasonal American food.
Gibsons Italia, in River West, is the trendy Italian sister spot to Gibsons Bar & Steakhouse.
Beatnik is a restaurant and cocktail lounge in West Town serving average food in a beautiful environment.
Bellemore is an upscale restaurant in the West Loop serving very pretty but somewhat uneven American food.
Bar Cargo is a restaurant and bar in River North serving mediocre Roman-style pizza.
HaiSous is a modern Vietnamese restaurant in Pilsen with consistent and tasty food.
Longman & Eagle is a gastropub in Logan Square. Get a drink and a burger at the bar.
Son Of A Butcher is a spot serving solid bar food in Logan Square.
Nico Osteria is a seafood-focused Italian restaurant in the Gold Coast’s Thompson Hotel.
Raisu is a casual spot in Albany Park that serves high-quality sushi.
Portsmith is an upscale seafood restaurant inside the Dana Hotel in River North.
Mango Pickle is serving contemporary and traditional Indian food in a bright, fun environment in Edgewater.
Split Rail is a modern gastropub in Humboldt Park serving “reimagined American classics.”