Adrian KaneChicago Staff Writer
Adrian has a photographic memory for every meal she's eaten in Chicago since moving there in 2006, and as a result, her brain has been the subject of several studies conducted by Harvard researchers. That second part isn't actually true. Yet. Before taking over The Infatuation Chicago in 2017, she was a talented hair colorist, and clients used to call the salon asking her where they should be eating. Other than going to restaurants, Adrian's hobbies include hanging out with her German Shepherd, working out, and seeing how many science fiction references she can sneak into her reviews. If you know what a Tribble is, get in touch.
Aurelio’s is a pizza spot in Wrigleyville serving thin crust pizza.
Smoke Daddy is a large restaurant and sports bar in Wrigleyville that specializes in BBQ.
Roost is a counter-service spot serving some excellent fried chicken sandwiches.
Do-Rite is a donut shop in Wrigleyville that also has fried chicken sandwiches.
Big G's is a by-the-slice pizza shop with toppings like mac and cheese.
Where to eat and drink in Wrigleyville during baseball season (and the rest of the year, too).
Mordecai is a pricey restaurant in Wrigleyville with a nice bar, but disappointing food.
Old Town Pour House is a large sports bar in Old Town with an extensive beer menu.
Ranalli's is a pizza spot and sports bar in Lincoln Park, with a huge patio.
This is an old-school bar attached to the Athenian Room in Lincoln Park.