Arden Shore
Editorial Director
Arden Shore is the West Coast Editorial Director of the Infatuation. Before settling back into her hometown of Los Angeles, she lived in NYC for a few years—but realized she missed the California sunshine and semi-public citrus trees. She has edited NYC, LA, Seattle, and Boston for The Infatuation, and if you ask her which city has the best food, she’ll tell you to please ask a better question.
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LA Guide
The Best Pop-Ups In LA Right Now
Dazzling sushi sets, backyard BBQs, and edible vaporwave dreamscapes? These are 33 of our favorite LA pop-up restaurants.
Written byBrant Cox, Kat Hong, Brett Keating, James Montgomery & Arden Shore
LA Review
Seoul Tofu
Seoul Tofu is a solid option for Korean sundubu in the thick of Sawtelle on the Westside.
Written byArden Shore
LA Guide
Where To Eat & Drink On Sawtelle
Just off the 405, Sawtelle is one of the best streets for eating in Los Angeles.
Written byJess Basser Sanders, Brant Cox, Kat Hong & Arden Shore
LA Review
Tofu Ya
Tofu Ya on Sawtelle is one of the best options for Korean food in West LA. Try a sundubu combo.
Written byArden Shore
