Chi Spacca in Hollywood is one of our favorite places to get excessive in LA.

Lawry’s might be a bonafide chain, but its original Beverly Hills location still has lots of magic.

You wouldn’t want a Manhattan made by a 17 year old, so don’t trust your steaks to one either. Taylor’s Steakhouse has the experience.

APL is a fancy steakhouse that’s perfect for a throw-down meal in Hollywood.

The Royce is a fancy steakhouse inside the even fancier Langham Hotel in Pasadena, but it’s food is worth the price tag.

Arroyo Chop House in Pasadena is the kind of steakhouse where you come for the meat, but stay for the excellent chocolate soufflé.

Both neighborhood hangout and special occasion spot, Charcoal is sometimes a bit confusing, but not when it comes to their very tasty food.

Belcampo Meat Co. of Grand Central Market in Downtown LA is a butcher counter/takeout stand with a great burger.

Bourbon Steak is a solid steakhouse at The Americana in Glendale with a daily Happy Hour that will save your life.

For bistro style burgers, steak, and meat with a mission, Belcampo in Santa Monica is a great option.

When you're near Manhattan Beach and the mood for steak, The Arthur J is your answer.

Castaway is a Burbank classic with mediocre food and a fantastic view.

A dimly-lit Brentwood spot with an upscale steakhouse vibe.

Fleming’s is a very mediocre steakhouse, but has one of the best Happy Hours downtown.

BOA is a terrible steakhouse on the Sunset Strip.

Napa Valley Grille is an American restaurant/wine bar in Westwood that's perfect for when you don’t want to drive six hours to the real thing.