Garrett is Senior Editor at The Infatuation LA. A born-and-raised Californian who doesn't believe in the whole NorCal vs. SoCal thing, he's worked at pretty much every publication with LA in its name, including the LA Times, LA magazine, and LA Weekly. He's also written cookbooks with Chrissy Teigen's mom and the most famous chef in Hawai'i. Garrett studied screenwriting at Loyola Marymount University, but in true slacker fashion, ditched his first studio job to go eat for a living instead. He remains willing to drive long distances in pursuit of great tacos.