A Hawaiian-ish yacht club-themed restaurant in the Tenderloin? Yes, Liholiho Yacht Club exists. And it’s excellent.

The seafood and vegetable-focused Mexican food at Cala is some of the best in San Francisco.

You don't need us to tell you that Swan Oyster Depot is great. But we're going to anyway.

Gary Danko is a taste of a fancier, older San Francisco you’re probably not used to. Fortunately, it’s a very delicious taste.

Hog Island Oyster Bar gives spectacular view and dripping fresh seafood.

The plates at Al's Place in the Mission look like art, and taste pretty great too. "Best New Restaurant in the US 2015" ain't a bad calling card either.

This low-key Asian-American restaurant in North Beach serves delicious seasonal dishes and fresh seafood.

Oysters, fresh seafood, and all the attractive people. Lose the Dropbox tee and get your game on. Bar Crudo is where it’s at.

Violet’s in the Richmond is a good neighborhood date stop for cocktails and a light bite.

Hook Fish Co. is a tiny spot serving fresh, delicious seafood in the Outer Sunset.

Fish in Sausalito is serving up seafood good enough to convince your East Coast family to relocate.

Leo’s Oyster Bar involves pricey, but tasty seafood in an ’80s power yacht come to life. Obviously it’s in the Financial District.

The poke at I'a Poke in the Castro is some of the best around.

Plouf has great French food down an alley that's worth heading to FiDi for.

Prepare to pay a lot of money for some delicious raw things - like oysters and beef tartare - at Petit Marlowe in SoMa.

Go to Angler on the Embarcadero for seafood and wild game cooked over a wood-burning fire.