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The plates at Al's Place in the Mission look like art, and taste pretty great too. "Best New Restaurant in the US 2015" ain't a bad calling card either.
Waterbar on the Embarcadero is a great place to bring clients for raw shellfish and other seafood.
Go to Luke’s Lobster in Soma when you want to feel like you’re in Nantucket during lunch.
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Pacific Catch does poke, rice or salad bowls, stir-fries, and generally delicious seafood at a reasonable price point in a super casual Marina setup.
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