Anassa Taverna is basically the defacto Bloomingdales cafeteria (it’s located across the street from the Third Ave. location), and was therefore built to accommodate the masses. Aside from the two floors of accessory-clad people watching and admiring the restaurant’s very own ouzo bar, Anassa is useful for any semi-spontaneous meetup near the East 60s with a group that’s comfortable paying around $30 for their own Greek entree.
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Totto Ramen East
This city needs more ramen restaurants like it needs more privileged people, but we're getting more of both anyway. At least we're getting the right kind of ramen...
Run by the same folks that brought Totto Ramen to Midtown, Hide-Chan also opened this summer and we’re glad to report that it’s another solid addition to Midtown eating.
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Agnanti Meze is a casual spot across from Astoria Park, and it has some of the best Greek food in the city. Bring a group, and order the octopus.
Ela Taverna isn’t too special, although it’s a little better than your run-of-the-mill Greek, and it’s good for an easy dinner in Williamsburg.
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An unexpectedly great Greek restaurant on York Avenue. If we just had a better way to get up here, we'd be here all the time. Who wants to carpool?
Astoria Seafood is a seafood market and restaurant where you pick your fish and tell them how you’d like it cooked.
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