Fine Dining
Fine Dining
Page 2Hinoki & The Bird
Hinoki & the Bird is cooler than most options in Century City, and an ideal spot for your next power lunch. Even if you won’t remember the food.
Le Comptoir
Le Comptoir is a tiny prix-fixe restaurant in Koreatown that feels like a dinner party with friends.
The Water Grill
Water Grill is a downtown seafood spot for people who work or like to talk about finance.
Nozawa Bar
A tiny sushi bar at the back of Sugarfish in Beverly Hills, Nozawa Bar involves an excellent 22-course omakase. Just don’t ask for any changes.
71Above
One of the more impressive restaurants in the city, 71Above still lacks enough reasons to go there.
Providence
Providence is experimental, seafood-focused fine dining in Hollywood that’s worth the price of admission.
Da Lat Rose
Da Lat Rose is a Vietnamese tasting-menu experience above the legendary Crustacean in Beverly Hills.
Urasawa
A meal at Beverly Hills’ Urasawa is one of the most expensive in the country, but the omakase is a once-in-a-lifetime dining experience.
Sushi Zo
One of the first omakase-only restaurants in the city, Zo still sits comfortably in LA’s set of elite sushi restaurants.
Umeda
Umeda is a Japanese spot run by a former Nobu chef whose unique food makes up for very hefty prices.
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Tempura Endo
Tempura Endo is an eight-seat restaurant in Beverly Hills with the best tempura you'll find outside of Japan.
Michael’s Restaurant
Michael’s is a Santa Monica dinner classic that’s recently been brought up to date.
MozzaPlex
Mozzaplex is the building housing Pizzeria Mozza, Osteria Mozza, and Chi Spacca, and some of the best Italian food in LA.
Terra Cotta
A new Korean-American fusion spot right next that brings a whole lot of fancy to the neighborhood.