Private Dining

CHIReview

Cafe Ba-Ba-Reeba is a tapas in Lincoln Park restaurant that’s been around for a long time. It’s ideal for a lot of occasions.

CHIReview

The Loyalist is a nice basement bar and restaurant with good food and drinks.

Written bySam Faye

CHIReview

Momotaro is a great Japanese restaurant in the West Loop.

Sam FayeJanuary 14, 2022

CHIReview

Quartino is an Italian small plates spot in River North.

Sam FayeJanuary 14, 2022

CHIReview

RPM Steak can hang with the Chicago steakhouse classics any day.

CHIReview

Funky, fresh, and delicious.

Sam FayeJanuary 14, 2022

CHIReview

Seven Lions is a fine place. Not good, not bad, but it serves a purpose if you need a generic menu in the Loop.

Written bySam Faye

CHIReview

Joe’s is consistently one of the best steakhouses in town, and you shouldn’t even order steak. Stone crabs are where it’s at.

Sam FayeJanuary 14, 2022

CHIReview

Bill and Giuliana Rancic force us to like them with excellent Italian food in a trendy setting.

CHIReview

Gene & Georgetti is a classic Chicago steakhouse that’s as old-school as they come.

Sam FayeJanuary 14, 2022

CHIReview

Frontera Grill is a famous Mexican restaurant in River North

Sam FayeJanuary 14, 2022

CHIReview

Hugo’s is a classic seafood spot, and the fish counterpart to Gibsons’ steaks.

Caitlin DoermerJanuary 14, 2022

CHIReview

Balena is a simple but still nice Italian restaurant that’s good for a lot of occasions.

Written bySam Faye

CHIReview

Blackbird is an upscale restaurant in the West Loop with tasting menu options and a great weekday lunch.

Written byJosh Barnett

CHIReview

Beatrix is a casual and versatile restaurant in River North.

Sam FayeJanuary 14, 2022

CHIReview

Irazu is a laid-back Costa Rican restaurant with an excellent patio and a BYOB policy.

CHIReview

Carnivale is a Latin fusion restaurant in Fulton Market.

Adrian KaneAugust 9, 2019

CHIReview

Prime & Provisions is the kind of steakhouse that fits a few different needs. Steaks are good, plus a few wildcard dishes elevate things to the next step.

Written bySam Faye