Sara Lieberman
Sara Lieberman is a New York-born, Paris-based travel and lifestyle journalist whose work appears in the New York Times, the Washington Post, AFAR, Condé Nast Traveler, Hemispheres, and more. When she’s not eating, thinking about eating, or helping others eat via her pop-up street food biz Cup o’ Cockles, she's practicing yoga and planning an escape someplace new.
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Page 2Delicatessen Place
Delicatessen Place is a wine bar serving buffet-style bites and natural French bottles in the 11th.
Nellu Food & Wine Bar
Nellu Food & Wine Bar is a block from the Seine and serves a large variety of wine and great small plates.
L'Avant Comptoir Du Marché
L'Avant Comptoir du Marché is a spacious wine bar in St.-Germain-des-Prés.
Pépites
Pépites is a wine bar in Saint-Germain-des-Prés located in a former 14th-century wine cellar.
Chez Nous
Chez Nous is a wine bar in Rive Gauche with a French-focused wine list and great charcuterie.
Le Collier de la Reine
Le Collier de la Reine is a restaurant, wine bar, and wine shop in the Marais.
Pur Vin
Pur Vin is a wine bar in the 12th that's a great place to drink during off-dining hours in Paris.
Bar Etna
Bar Etna is a fun wine bar in the 6th that encourages you to try a bunch of different stuff.
Boubalé
Boubalé is a new spot inside the Grand Mazarin Hotel from the team behind Balagan, Shabour, and Tekés.
Adraba
Adraba is a Levantine spot in Montmartre where you’ll probably get a free shot (or two) during your meal.
Santa Silvia
Santa Silvia is an Italian restaurant down a cobblestoned passage in the 20th arrondissement.