Choosing between ice cream or a crispy pet-nat on a hot summer day is hard, but the team at Folderol knows this and lets you have both in one place. This dessert spot and bar à vins in the 11th Arr. is just a couple hundred feet down from their sister restaurant, the Japanese-inspired Le Rigmarole, and has become increasingly popular since opening in early 2021. If you stay to eat your scoop, choose from the flavors scribbled on the left-hand side of the mirror that might include strawberry shortcake, sesame brownie, and peanut butter crunch. Sip on something from small, independent producers at the horseshoe-shaped bar and snack on some olive oil-soaked focaccia if you're hungry for something other than ice cream.