If you’ve ever snuck out of your bed on Thanksgiving night for an encore slice of pie and glass of bourbon, Pie Bar will be your personal Disneyland. And instead of your aunt catching you with your whipped cream-covered face in the fridge, you’ll be surrounded by other happy people eating delicious pie a la mode. It’s all excellent, whether you go for the warm apple crumble, whiskey chocolate pecan, the peanut butter mud (our favorite), or one of the rotating specials. If you’d rather drink your dessert, the pietinis made with fruit, cream, and a crust crumbles are very boozy - and very good.
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We avoid superlatives, but Vivace probably makes the best espresso in the city. Hit the Capitol Hill location for its proximity to Sunrise Tacos.
Dantini is a takeout pizza pop-up on Capitol Hill that operates on Sundays from Harry’s Fine Foods.
Seattle’s best Indian food is at Annapurna in Capitol Hill. And for some reason, the wait times are usually short.
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The Mountaineering Club
The Mountaineering Club is a camping-themed cocktail bar in the University District that serves seafood and sandwiches.
Acadia is a counter service lunch spot in Wallingford that serves Southern-style bowls, smoothies, and sandwiches.
Suggested by our writers
North Star Diner & Shanghai Room
North Star Diner & Shanghai Room in Greenwood is the coolest 24-hour diner in the city.
Canon is the most-hyped cocktail bar in Seattle, and for good reason. For high-quality drinks in Capitol Hill, come here.
Ma’ono Fried Chicken & Whisky
Ma’Ono is a Hawaiian-Southern-Korean fusion restaurant in West Seattle with ridiculously good fried chicken. Get the corn too and come with a crowd.
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