For a very long time, the restaurant space at 314 Broadway E. was completely abandoned, with tables, chairs, and (probably haunted) salt and pepper shakers that got left behind. Olmstead transformed the whole place into a huge, fun restaurant with a back bar, hand-shuffleboard, and a menu full of sandwiches and snacks. There are a lot of misses on the menu, but there are some things we’d order again - like pork nuggets with tonnato (which taste great but are soggy) and rum-spiked shots of pistachio pudding with Nilla wafers and Lucky Charms marshmallows.
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Rocket Taco is a fast-casual Mexican restaurant in Capitol Hill with great margaritas but mediocre food.
Big Mario’s Pizza
Big Mario’s is a very respectable NY-style slice joint in Cap Hill during the day, and a late night eats mecca at night.
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Rachel’s Ginger Beer/Ma’ono Fried Chicken
Rachel’s Ginger Beer in the University District serves housemade sodas, as well as fried chicken from Ma’ono.
I Love My GFF
I Love My GFF sells great gluten-free quinoa bowls from their food truck, usually parked in South Lake Union.
Seattle Fish Guys
Seattle Fish Guys is a seafood market in the Central District that also serves excellent Hawaiian poke.
Suggested by our writers
You know Paseo, but Un Bien is where you want to be. It’s where the old owners work now, and the Caribbean sandwiches in Ballard are the city’s best.
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