Unique Dining Experience

SFReview

The Rotunda at Neiman Marcus in Union Square is one of the city’s most unique dining spots—sit under a stunning stained glass ceiling, and drink afternoon tea or champagne.

Julia Chen

December 8, 2022

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Birch & Rye is a Noe Valley restaurant with a fancy Russian tasting menu that we expected to be more exciting.

Julia Chen

October 24, 2022

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Osito in the Mission is the only restaurant in SF with a fine dining menu that’s prepared entirely over a live fire.

Julia Chen

September 21, 2022

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Poc-Chuc in the Mission is a Yucatecan spot that’s a full-on party with karaoke, a dance floor, and a live DJ most nights.

Julia Chen

September 13, 2022

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Shuggie's uses blemished and surplus produce and meat off-cuts in their pizzas to reduce food waste. Not every dish is a hit, but this Mission spot with the funhouse-like dining room is a conversation starter.

Lani Conway

August 12, 2022

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Bix is an old-school American restaurant in Jackson Square that feels like time-traveling back to a 1930s nightclub.

Julia Chen

August 4, 2022

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The temaki-focused spot in the Mission is an exciting and laidback spinoff from the Ju-Ni people, with the same high-quality fish for about half the cost.

Julia Chen

July 29, 2022

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Hi Felicia is a fine dining restaurant in Uptown Oakland that’s the opposite of pretentious, with a warm energy that feels just like a dinner party.

Julia Chen

May 19, 2022

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Kaiyō Rooftop is a trendy SoMa rooftop bar with views of downtown, lots of cocktails, and great Peruvian-Japanese dishes if you get hungry.

Julia Chen

May 12, 2022

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We could eat at State Bird Provisions five nights in a row and never get bored—that’s because the Fillmore spot makes the most creative small plates in the city.

Julia Chen

March 9, 2022

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Back A Yard is one of our top cheap eats hangs in the Bay Area.

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Namu Gaji is running a menu of Korean-Japanese science experiments in the Mission. Some work, some don’t.

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You've probably heard about Benu and its 16 courses. But is it worth it? Here's what goes down.

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Suppenküche has San Francisco's best German food on a corner in Hayes Valley. Hope you're ready for some Jägerschnitzel.

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Cockscomb in SoMa is not a spot for vegetarians, or picky eaters. But if you’re on a carnivorous quest, you’re in for an experience.

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Mr. Pollo is a tiny tasting menu restaurant in the Mission unlike anything else in the city.

Written by

Will Kamensky

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Cheese Board Pizza in Berkeley does only one type of pizza every day. It tends to be kind of unusual, but it’s always worth the long wait.

Written by

Amy Clark

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Berkeley’s Top Dog is an institution: an anarchist hole-in-the-wall that serves incredible hot dogs late into the night.

Written by

Amy Clark

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The Market Restaurant at China Live in Russian Hill serves an extensive menu of Chinese food in a large, loud dining room.

Written by

Will Kamensky

SFReview

Sir and Star is one of the best dining experiences in Northern California. Get your ass out to the hunting lodge in Olema.