Weather Up is the best cocktail bar in Tribeca. Come here with a first date. The space is intimate and you’ll both like your drink. The bartenders know what they’re doing.
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New York's best croissant is now located in the back of a Tribeca office lobby. Plan accordingly.
Frenchette is an upscale French bistro in Tribeca. Think of it as an updated version of The Odeon or Balthazar.
Tetsu is a Japanese restaurant in Tribeca from the chef behind Masa. It’s basically a stand-in for Nobu.
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An Infatuation favorite, Locanda Verde is a very good restaurant, and it is so because the whole is greater than the sum of its parts.
A Tribeca restaurant from Andrew Carmellini that belongs on your Hit List, if not your bucket list.
American Cut is a reminder that all steakhouses are big, but not all steakhouses are boring. Hit it up for the next time you have a big night with your boss on the books.
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