Where we've featured it
The chefs behind Joomak Banjum were all laid off during the pandemic. After running a Koren food pop-up over the last year, they’ve taken their food project to the big leagues with the opening of this Korean-Chinese tasting menu restaurant in Nomad. You can choose between two different tasting menu options during dinner here - a four-course option for $85 and a six-course option for $125. And each one involves experimental dishes like blueberry-cured sea bass, sourdough jjajangmyeon, and duck skin bites with egg yolk and caviar.