Bo’s Kitchen is a New-Orleans-influenced restaurant with a big bar up front, which is what you’ll want to use this place for. Pass through the bar to get to the dining room where the food is decent, or just stay up front all night and drink Sazeracs. You can also get some fried alligator chunks here, if you’re into novelty.
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A long time Infatuation favorite. Blue Smoke is still serving some of the best BBQ you can find in NYC.
I once saw a man at Shake Shack, dressed in a suit and setting a formal table. On the small metal table he placed a white tablecloth, fine silverware, a candle, and some flowers. For a moment, I was overcome with joy at the beautiful event that was about to unfold before me...this man was about to propose to a burger.
Atoboy is a great restaurant for big groups, thanks to a Modern Korean small plate setup that’s affordable and Perfect For sharing.
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High Street on Hudson
High Street on Hudson is a Philly import in the West Village that will happily make you a sandwich or a bowl of tripe. You should have both.
Old Rose is a casual spot in the bottom of a hotel in the West Village where you can get some solid, affordable Italian/American food.
Jeffrey’s Grocery in the West Village is one of the few restaurants in town we return to regularly. It is Perfect For pretty much everything.
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The Clocktower in the Edition Hotel is a Flatiron facsimile of a popular restaurant in London. And it works here just as well as it works over there.
The NoMad Bar
Thanks to the prices, this casual(ish) bar in The NoMad hotel probably isn’t a place that you can afford to visit often. But when you do, eat dessert.
The Raines Law Room
If you’re the type to get really excited about really good cocktails, Raines continues to be an excellent choice for special occasion drinking.
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