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The Boil review image

NYC Review

The Boil

The boil is fine if you're looking for a night of eating seafood with your hands, but don't expect a real New Orleans experience. Expect butter and Old Bay and that's about it.

Porchlight review image

NYC Review


Danny Meyer’s Chelsea bar, Porchlight, is all about the details. Cocktails and details.

The Commodore review image

NYC Review

The Commodore

The Commodore is bad. Bad because merely looking at the food here will jack up your cholesterol thirty points, and worse because everything is so good that you’ll crave it all the time.

Chick Chick review image

NYC Review

Chick Chick

Chick Chick on the UWS serves an entire menu dedicated to Korean fried chicken, and you should (in turn) dedicate yourself to their entire menu.

Hill Country Chicken review image

NYC Review

Hill Country Chicken

With so many incredible fried chicken options around these days, this isn’t one to go out of your way for.

Peaches Hothouse review image

NYC Review

Peaches Hothouse

Like all of the locations of Peaches, the one in Fort Greene serves fantastic Nashville style hot chicken.