Whether you're looking for a great steak in a casual space or pizza in a speakeasy-type basement, Burch in Lowry Hills is where you should be eating

Sebastian Joe’s has been serving ice cream for more than 30 years, so head here to debate which of their seven signature flavors is the best.

Tenant is a small East Harriet restaurant serving a $50, six-course tasting menu that's great for date night or a special occasion.

Head to Meyvn in Lowry Hill for a menu that’s a mix of Israeli dishes and Jewish deli classics, like shakshuka and pastrami.

When you have a special occasion, Grand Cafe in Kingfield is one of the best spots to go, with a menu full of over-the-top dishes.

Martina is an Argentinian spot in Linden Hills with an attractive space, plenty of shareable dishes, and some of the best cocktails in the city.

Kado no Mise in the North Loop will be the best sushi meal you'll have in Minneapolis, and also one of the most expensive at $200 for their omakase.

Hai Hai in the Arts District feels like a vacation to somewhere tropical, with its brights walls, plants, and Southeast Asian menu.

Hola Arepa in Lyndale is where to go for great Venezuelan food, really good cocktails, and one of the best patios in the city.

Butcher & The Boar is a Downtown beer garden and restaurant that serves lots of meat and even more beer and whiskey.

Red Rabbit in the North Loop serves three things we all like: pizza, pasta, and lots of wine and cocktails.

World Street Kitchen in Lowry Hill East serves a wide range of street food from around the world, like tacos, rice bowls, and lettuce wraps.

Parlour is where we go in the North Loop for a great cheeseburger and a wide range of really good cocktails.

St. Genevieve in Lynnhurst is a French-inspired bistro and bar that serves great tartines and lots of Champagne.

Tilia is a great all-day spot in Linden Hills that serves food you’ll always want to eat, like really good pasta and one of our favorite burgers.

The Kenwood is an all-day bistro in Kenwood that serves classic comfort food, like huevos rancheros, fancy burgers, and really good pasta.