Wayward Vegan Cafe is the friendly greasy-spoon diner that would be a massively successful franchise on a meat-free alien planet. Breakfast is served all day, and the menu covers everything from fake chicken and waffles to fried (fake) mozzarella wedges and meat-less-ball subs. Whatever you do, don’t skip the tempeh bacon - it has enough crunch and liquid smoke to taste like the real thing. Well, almost.
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Junebaby is the first restaurant in Seattle to serve upscale Southern food - the good news is that it delivers.
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The Butcher’s Table
The Butcher’s Table is a steakhouse in South Lake Union that’s perfect for a special occasion lunch or dinner.
Locöl Barley & Vine
Locöl Barley & Vine is a wine and beer bar in West Seattle with excellent American food.
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For a vegetarian meal that you might not even notice is vegetarian, head to Cafe Flora in the Madison Valley.
No Bones Beach Club
No Bones Beach Club is a tiki bar in Ballard with excellent vegan takes on beachside food.
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