Sen Sakana is Peruvian-Japanese, a fusion style that’s actually very popular in Peru. This place got written up when it opened as being a “$7 milion restaurant,” and we frankly don’t know what that means. Presumably it means they spent $7 million on the renovations, but if that’s the case, it seems unfortunate that they lined the whole place with sad office carpet. As for the food, a big portion of the menu is dedicated to sushi with Peruvian toppings (there’s a “ceviche” roll, for example) as well as skewers, ceviches and tiraditos, and a big mix of other stuff. The food is fine, and it might be okay for a business lunch, but you most certainly don’t need to spend your money here. Definitely not $7 million worth.
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Kang Ho Dong Baekjeong is quality Korean BBQ and a really good time in Midtown.
Glaze Teriyaki Grill
Glaze Teriyaki is a reliable and seemingly somewhat healthy option for cheap Midtown lunch. Midtown could use more of those.
Bill's Bar & Burger
We had hoped that instead of conforming to Midtown, Bill’s Bar and Burger would make Midtown conform to it. It did not.
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Otooya is basically the Japanese version of the Cheesecake Factory. We mean that in the nicest way possible, because the food here doesn’t suck.
Davelle is an all-day Japanese spot on the LES that’s unlike any other place in the city.
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