Lee’s Tavern is a Staten Island sports bar institution with excellent, crackery thin crust pizza. The pies here have slightly charred bottoms and you could break the crust bubbles with a single little tap. Get the clam pizza (or do half and half with the cheese or pepperoni pie). The cheese, clams, and briny sauce have the exact right level of saltiness, with crust so thin that you’ll feel okay eating four slices while watching the end of a Yankees game. And then you’ll ask yourself if that was really necessary. The answer is yes, especially because you’re now an accidental Yankees fan.
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Earl’s Beer & Cheese
Earl’s menu of pig and cheese heavy snacks pairs perfectly with the small but righteous selection of draft beers that they have on tap. Head up north sometime to check it out, and also visit Earl’s sister restaurant around the corner, ABV.
If you have ever been to Pianos to see a band in the back room, you probably didn't expect that it's the kind of place that would turn out some damn good bar food.
The Jeffrey is an Upper East Side East beer garden and espresso bar, with great bar snacks and excellent cocktails. Be happy you’ve heard of it.
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It can be annoying to deal with an unpredictable situation, but for pizza this good, we’re willing to deal with it. Brooklyn's Lucali is incredible.
Di Fara Pizza
Brooklyn's Di Fara is the best slice of pizza in New York, and worth every bit of the $5 and 30 minutes of waiting that it will cost you.
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