Amituofo is a vegan restaurant in Bushwick that serves Chinese-inspired dishes (as well as a bunch of other things) We like the meat substitutes here more than we do at most other vegan spots in the city. There’s a really good plate of sesame “beef” made of soy protein and some seitan bbq “roast pork.” The most expensive entrees cost $15, and the smaller dishes are well below $10. So in addition to the seitan and soy protein things, make sure to try some fried king oyster mushrooms with a batter that tastes like onion rings and wonton soup that might be the most flavorful vegetable version of this dish we’ve had.
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Left Hand Path
Left Hand Path is a bar in Bushwick that kind of feels like an old wooden ship. Also, there’s a backyard. Have a birthday there.
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Nom Wah Nolita
A fast casual outpost of the classic Chinatown dim spot Nom Wah Tea Parlor, come here for good, quick dumplings.
If you want a fun spot for a group meal in Sunset Park, go to Hot Space. It’s a Szechuan spot specializing in whole fish with various sauces.
Suggested by our writers
One of the few New York City restaurants you can count on for an excellent meal regardless of circumstance. Go for any meal or for a day on the patio.
All of the food at Dirt Candy is vegetarian, but you should come to this East Village tasting menu spot no matter how you feel about meat.
Jajaja is a vegan Mexican restaurant on the LES. Is it the best Mexican in the city? No. But if you’re a vegan, you’ll probably be into it.
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