LAReview

Chef Kiki’s Kitchen is your one-stop-shop for all your catering and private chef needs, including caramelized boysenberry pies, lobster and steak served over asparagus, and trays of Korean BBQ beef prepped for the entire week. Run by executive chef, Kierstin (Kiki) Hadley, this pop-up offers an array of services, including catering, personal chef work, private parties, custom meal preps with dietary restrictions, cake orders, and more. Chef Kiki brings over 15 years of culinary experience, head to her website to request a quote.

Featured in

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15 Black-Owned Pop-Ups Across LA

Jamaican fusion food, pizzas covered in mushrooms, oxtail stew, and more.

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