Jackie Gutierrez-Jones
Jackie Gutierrez-Jones is a lifestyle writer and editor covering the latest in food, drink, and travel for both local and national publications, including Lonely Planet, Observer, Time Out, Eater, and Nashville Lifestyles. A Miami native, she currently resides in Nashville where she enjoys guzzling rooftop cocktails, eating way too many iterations of hot chicken (so. much. hot. chicken.) and sending The Hunger Games' three-finger salute to other drivers stuck in I-440 traffic.
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Page 2Wendell Smith's
For over 70 years, Wendell Smith's has served classic meat-and-three meals in The Nations.
Bastion
Bastion is a very cool spot in Wedgewood-Houston with an ever-changing menu and great cocktails.
Hattie B’s Hot Chicken
There are lots of hot chicken spots in Nashville, and Hattie B’s is one of the best. Order a two piece, some sides, and a beer. Repeat as necessary.
Pepperfire
Pepperfire is a great hot chicken spot in Nashville with sides like green chili mac and cheese and banana pudding.
Bill’s Sandwich Palace
Every neighborhood needs a go-to sandwich shop, and East Nashville's is Bill’s Sandwich Palace.
The Wash
At The Wash in East Nashville, you'll find six micro restaurants testing out their concepts.
Redheaded Stranger
There's always a line for the crunchwraps at Redheaded Stranger in East Nashville.
Lockeland Table
Eating at Lockeland Table in East Nashville feels like you’re at someone’s house, minus the guilt from not doing the dishes and plus wood-fired pizza.
Stay Golden
Stay Golden is a bright cafe in Berry Hill that makes delicious waffles and biscuit sandwiches.
Common Ground
Common Ground in Sylvan Heights is the platonic ideal of the casual neighborhood hang: simple, unpretentious, and never too busy to squeeze you in.
Suzy Wong's House of Yum
Suzy Wong in Midtown does drag brunch with a solid family-style meal of egg rolls, biscuits and gravy, and more.
The Electric Jane
Come to The Electric Jane in The Gultch to listen to live music and have a breakfast board for brunch.