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A slick Japanese restaurant in St James’s, Sake No Hana is perfect for impressive business meals and special occasion situations.
Manteca is an Italian-inspired restaurant in Soho making excellent food at reasonable prices. Come for the pasta, stay for the date and prune cake.
Atis is a build-your-own salad place in Shoreditch with a lot of options, but also some very good ideas about what makes a tasty, satisfying lunch.
Stampa is a straightforward Italian café and restaurant serving good quality and low cost handmade pasta and paninis.
Murger Hanhan is a very useful Mayfair restaurant serving excellent and inexpensive Xi’an specialties like biang biang noodles and murger.
Perilla is a very nice looking restaurant on Newington Green serving dishes that hit, and dishes that miss, in a casually refined room.
Daddy Bao is a tiny restaurant in Tooting from the same family as Mr Bao in Peckham, and is serving the same great Taiwanese food.
Hide is a huge, fancy, three-story fine dining restaurant in Mayfair, serving some truly excellent food morning to night.
Lucky and Joy is a fun and flavourful Chinese-influenced restaurant in Clapton that feels like a night out, with added sesame noodles.
Neden Urfa is an unassuming kebab shop in Clapton making delicious kebabs with bread freshly made in front of you.
Theo’s second location in Elephant and Castle is bigger and brighter, and the pizzas and chilli sauce are just as good.
If you’re into big views, big booths, and err, big plants, you’ll like City skyline spot, 14 Hills.
Kolamba is a Sri Lankan restaurant in Soho that serves a mixture of deliciously spiced and so-so sharing plates.
Legare is a small and simple Italian restaurant in Tower Bridge making excellent pasta and decent antipasti.
Rochelle Canteen is a British restaurant in Shoreditch that’s calm, delicious, and brilliant for any meal. It’s a perfect London escape, in London.