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Maxim's Palace review image

HKReview

Maxim's Palace

For dim sum in Hong Kong, Maxim's Palace is as classic as it gets.

Peking Garden review image

HKReview

Peking Garden

The peking duck at Peking Garden in Alexandra House is legendary.

Lung King Heen review image

HKReview

Lung King Heen

For a high-end take on Cantonese in Hong Kong, Lung King Heen at the Four Seasons does it best.

The Chairman review image

HKReview

The Chairman

The Chairman is a Hong Kong version of farm to table eating.

Mak's Noodle review image

HKReview

Mak's Noodle

The best wonton noodles in Hong Kong are at Mak's Noodle.

Ho Lee Fook review image

HKReview

Ho Lee Fook

Ho Lee Fook is a modern take on old-school Hong Kong tea houses.

Duddell's review image

HKReview

Duddell's

Duddell's is definitely a scene, but the high-end dim sum at this spot in Central Hong Kong is great quality.

Second Draft review image

HKReview

Second Draft

Second Draft is a gastropub with a neighborhood feel in Tai Hang, Hong Kong.

Tsui Wah Restaurant review image

HKReview

Tsui Wah Restaurant

Tsui Wah is a classic spot for Hong Kong-style milk tea, with locations all over Hong Kong.

Bo Innovation review image

HKReview

Bo Innovation

Bo Innovation does a Chinese take on molecular gastronomy in Wan Chai, Hong Kong.

Kin's Kitchen review image

HKReview

Kin's Kitchen

The food at Kin's Kitchen in Hong Kong is like what your Cantonese grandmother would cook. If you had one.

Lin Heung Tea House review image

HKReview

Lin Heung Tea House

Lin Heung is basically a dim sum death match - it's all about the experience.

Yat Lok Restaurant review image

HKReview

Yat Lok Restaurant

Yat Lok is a Hong Kong institution known for the roast goose.

Under Bridge Spicy Crab review image

HKReview

Under Bridge Spicy Crab

A night that ends at Under Bridge Spicy Crab is an excellent Hong Kong night.