Caroline Clements is a writer, editor, and producer from Australia, who currently lives on Bondi Beach in Sydney. She was the founding editor of Australian digital city guide Broadsheet, and worked on projects like cookbooks and pop-up restaurants. She is the Australian editor of global travel website A Hotel Life. In 2018 she released a book called _Places We Swim_, a selection of the best places to swim in Australia.
The Sydney Guide: The 27 Best Places To Eat And Drink In Sydney
The Sydney Guide: The 27 Best Places To...
The best restaurants and bars in Sydney, according to us.
Charlie Parker’s is an underground cocktail bar with a lively speakeasy feel in Paddington.
This all-day cafe, restaurant, bar, and bakery has been serving classic Italian food on the sidewalks of Potts Points since 2001.
Cornersmith in Annandale is a relaxed, seasonally-focused, and entirely vegetarian cafe.
This small bakery in Clovelly focuses on Portuguese tarts and fantastic almond croissants.
If you like spending long afternoons drinking good beer, Arcadia Liquors in Redfern is your spot.
Poly is a bar/restaurant in an old furniture showroom with a great bar and a menu of small, snacky plates.
Once you manage to find Love Tilly Devine hidden down an alleyway in Potts Point, you’ll be greeted by a massive natural wine list and a fun crowd.
Head to Chaco Bar in Darlinghurst with a few friends to share skewers, small plates, and some ramen, along with some sake, though they’re also BYO.
Lankan Filling Station in Darlinghurst is one of the most fun restaurants in Sydney, serving Sri Lankan food in a lively space.
You’ll find some of the best thin crust pizza at Bella Brutta in Newtown, so bring a few friends and order some natural wine as well.