photo credit: Kayla Sager-Riley

plate of raw thinly-sliced pork belly and beef brisket with a platter of banchan, all on top of a table grill

The Grill King



$$$$Perfect For:Casual Weeknight DinnerLate Night Eats
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This Shoreline Korean BBQ spot knows that its decor is dated—there’s a disclaimer on the menu with a reminder that they still have an excellent health score rating and only serve high-quality meats despite their interior.  At The Grill King, you’ll find deeply marinated short ribs, super thin cuts of meat served frozen to stay fresh during grilling, and platters of banchan with fantastic garlicky bean sprouts and penne mac salad. The attentive staff greets regular customers by name, and the $25 all-you-can-eat dinner price is one of the best values in town. They’re open until midnight, too, so count us in when it's time for late-night pork belly.

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