photo credit: Nate Watters

Spud Fish & Chips review image

Spud Fish & Chips


6860 E Green Lake Way N, Seattle
View WebsiteEarn 3X Points

The Green Lake Spud (not to be confused with Alki Spud, which is owned by totally different people) has been a fish and chips institution in Seattle since 1940. And after a nearly-three-year hiatus, they're back with an interior—and branding—remodel. You can still expect breaded cod so juicy and tangy it's like eating a mozzarella stick, hand-cut potatoes fried fresh without so much as a lick of grease, relish-y tartar sauce, and some of the greatest onion rings in town. Pair it all with a big pickle or glass of natural wine—or, more realistically, both. For a quick lakeside seafood lunch, you can't get much better than a trip to Spud's rebirth.

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