The Park South is a hotel, and this is the roof. It’s a good place for a relaxed drink with a friend, and there’s some decent food to snack on. Expect to be seated next to a group of people who work in advertising, and know that it’s only open in the spring and summer. Which begs the question: why do they have a fireplace?
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An underground izakaya on 35th Street best used for drunk nights after a show at Madison Square Garden.
Nonono is a Japanese restaurant in Nomad where you can try a ton of great food and still have an affordable dinner.
A conveniently located restaurant in Midtown that’s more than just convenient. The food and service at Covina are great.
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Bowery Meat Company
An East Village steakhouse that doesn’t really feel like a steakhouse. And that’s a good thing.
Acme has dropped its impressive Nordic menu in favor of a pretty standard Italian/American one. It's now much more about the scene than the food.
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